Patisserie · Wrexham town centre
Caroline's Viennese Patisserie Menu & Prices
From the first bake of the morning to afternoon treats, these are the 39 items we would expect to see at Caroline's Viennese Patisserie in Wrexham town centre.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Caroline's Viennese Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte aux fraisesV £5.10 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Tarte au citronPopularV £5.20 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Paris-BrestPopularVN £6.00 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- FraisierVN £6.60 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Saint-HonoréV £5.90 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
Macarons & Petits Fours
- Canelé de BordeauxV £3.35 Caramelised fluted cake with a custardy rum and vanilla centre.
- FinancierVN £3.25 Little almond and brown butter cake with a golden crust and moist middle.
- Chocolate truffles (box of 9)VGF £11.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Macarons (box of 6)PopularVGFN £13.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FlorentinesVNGF £3.20 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Pâte de fruitsVGFDF £5.50 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Madeleines (bag of 6)V £5.65 Shell-shaped sponge cakes scented with lemon zest and honey.
- Single macaronPopularVGFN £2.25 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
Viennoiserie
- Chausson aux pommesV £3.45 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Kouign-amannV £3.50 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux pistachesVN £4.05 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant aux amandesVN £4.10 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Pain au chocolatPopularV £3.45 Laminated dough wrapped around dark chocolate batons and baked until glossy.
Gâteaux Entiers
- Bûche de Noël (seasonal)V £43.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte au citron (serves 8)PopularV £33.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Tarte aux fruits (serves 8)V £35.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Fraisier (serves 6)VN £35.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £122.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Entremets chocolat (serves 6)PopularVN £36.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £23.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Boissons
- Citron presséVVGGF £3.40 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- EspressoPopularVVGGF £2.45 Short, intense shot of espresso pulled from freshly ground beans.
- Chocolat chaudVGF £4.45 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Iced latteVGF £4.10 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Thé à la mentheVVGGF £3.10 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.40 Smooth espresso topped with hot, lightly frothed milk in the French style.
Breakfast
- Eggs BenedictPopular £11.50 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Toast and jamV £3.90 Two thick slices of house bread with butter and preserves.
- Porridge with toppingsV £5.25 Creamy oat porridge with honey, berries or banana and seeds.
- Full English breakfastPopular £13.00 Bacon, sausage, egg, beans, mushrooms, tomato and toast from our own bakery.
- Sausage and egg muffin £6.30 Pork sausage patty, fried egg and cheese in a toasted English muffin.
- Smashed avocado on sourdoughV £10.00 Crushed avocado, chilli flakes and lime on toasted sourdough with a poached egg.
- Vegan breakfastVVGDF £10.50 Plant sausages, beans, mushrooms, avocado and hash browns with toast.
- Bacon bap £6.45 Smoked back bacon in a floury bap with brown or tomato sauce.
Ordering tips for Caroline's Viennese Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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Entertainment Exchange 7 - 8 Queen Street, Wrexham LL11 1AP
Hours not listedHygiene 5/5126 m